Category Archives: Tutorials

SM_SweetMagazine-Collections-Tutorials

Easy to follow tutorials for cake decorating, cake pops, cookies, and even handmade DIYs perfect for your next celebration!

Red Velvet Cake

Red Velvet Cake is a moist and, well, velvety cake topped with lashes of cream cheese icing. Like anything good and delicious in the culinary world, there’s a little confusion behind it’s origin with both The Adams Extract Company and the Waldorf Astoria claiming to be the cake-ventors. We’re just happy it came about! This […]

Christmas Pudding Rum Balls

Sweet Magazine - Dr Oetker - Christmas Pudding Rum Balls

Our Christmas Pudding Rum Balls are alcohol free, perfect for young and old to enjoy! Get help rolling your cake truffle in to balls with bigger kids for an entertaining school holiday baking activity! Cake Truffle (Rum Free Rum Balls) 250g cake crumbs (half of a slab of store-bought ready to decorate sponge cake) 100g milk […]

Gingerbread Christmas Wreath

Sweet Magazine - Dr Oetker - Gingerbread Christmas Wreath

This Gingerbread Christmas Wreath is a fun and easy way to add gingerbread to your Christmas festivities without the hair pulling of a traditional gingerbread house! We used pre-coloured Dr Oetker Ready to Roll Icing with a little royal icing to decorate. This project is super easy and a great kid-friendly activity for the school holidays. […]

How To Make A Pastry Lattice For A Pie

If you’ve ever searched for a pie recipe on Pinterest, you’ll have seen dozens of intricately latticed pies that take the humble dessert from simply delicious, to edible art. There’s something delectably impressive about a lattice topped pie, and the biggest secret of all? It’s actually really easy, just a little time consuming depending on […]

DIY Silk Flower Christmas Wreath

Sweet Magazine Silk Flower Christmas Wreath DIY

In an almost educational experience, you’ll learn all about the way silk flowers are formed as you pull apart the elements in this fun, festive and simple silk flower Christmas wreath DIY! Hang from your front door, or add flowers to the back side too and hang above Christmas dessert tables. Alternatively, leave flat on […]

How to Make Chocolate Coated Oreo Balloons

Our chocolate coated oreo balloons are the perfect party treat for any theme, just change the colour to match! We love them for themed circus and carnival themed food, like the party we featured in Issue Six of Sweet Magazine! Chocolate Coated Oreo Balloons You’ll need White chocolate and Oil based food colouring for chocolate, or Pre-coloured […]

Green + Gold Layered Jelly Cups

Green and Gold Layered Jelly Cups

Aussie! Aussie! Aussie! Oi! Oi! Oi! We’re continuing our green and gold Olympic fun with green and gold layered jelly cups for our Aussie Paralympic Champions! Made with lemon and lime jelly, they’re a little time intensive, but super fun and something a little different for a sporting celebration! Once cooled, replace some of the […]

Save & Share Cart
Your Shopping Cart will be saved and you'll be given a link. You, or anyone with the link, can use it to retrieve your Cart at any time.
Back Save & Share Cart
Your Shopping Cart will be saved with Product pictures and information, and Cart Totals. Then send it to yourself, or a friend, with a link to retrieve it at any time.
Your cart email sent successfully :)