Category: Recipes

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April 15, 2016

How To Make Naturally Sugar Free Swiss Meringue Buttercream

Sugar free swiss meringue buttercream is here, and it’s delicious! This post was sponsored by our super sweet friends at Natvia, but we spent weeks..

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Sweet Magazine - Nutella Stuffed Chocolate Hot Cross Buns - You really need to make these!N
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March 1, 2016

Nutella Stuffed Chocolate Hot Cross Buns

Nutella Stuffed Chocolate Hot Cross Buns, read it again, we’re not even kidding – the scales certainly aren’t! Nutella Stuffed Chocolate Hot Cross Buns Past..

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Sweet Magazine - Classic Hot Cross Buns a traditional recipe that makes a bun perfect to serve warm with butter!C
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February 25, 2016

Classic Hot Cross Buns

Classic Hot Cross Buns, straight from the oven and slathered with butter – a delicious treat at any time of the day! Classic Hot Cross Buns There’s something..

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Sweet Magazine - No Bake Lemon CheesecakeN
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December 18, 2015

No Bake Lemon Cheesecake

This No Bake Lemon Cheesecake is one that sits in the hand written notes of most recipe books. It’s a super simple recipe that uses..

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Sweet Magazine - Christmas Berry Pavlova WreathC
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December 14, 2015

Christmas Pavlova Wreath

Christmas in the Southern Hemisphere is a time for two things. Wreaths, and pavlova. We’ve combined the two with our own take on this summer..

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Sweet Magazine - Dark Chocolate, Peanut, and Caramel Pretzel Cookie RecipeD
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August 29, 2015

Dark Chocolate, Peanut and Caramel Pretzel Cookies

If you’ve been following along on Instagram this afternoon, you’ll know that we’ve been testing this recipe in the Sweet Mag kitchen. Normally we’d test,..

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Sweet Magazine - Honeycomb RecipeH
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June 30, 2015

Honeycomb Recipe

Whether you’re a Crunchie or a Violet Crumble fan, like marshmallow, there’s no going past a home made honeycomb – and it’s surprisingly easy to..

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Sweet Magazine - ANZAC BiscuitsA
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April 21, 2015

ANZAC Biscuits

ANZAC, meaning Australian and New Zealand Army Corps, is a term that came to represent our Aussie and NZ soldiers during WW1. ANZAC Day itself..

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Sweet Magazine | White Chocolate, Raspberry, Coconut SliceW
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April 19, 2015

White Chocolate, Raspberry & Coconut Slice

White chocolate, raspberry and coconut, as flavours, are best friends. The best of friends actually. Kind of like oranges and dark chocolate, or salt and..

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Sweet Magazine | Lemon Polenta CakeL
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April 16, 2015

Lemon Polenta Cake

These lemon polenta cakes are gluten free and completely delicious! They’re perfect for dessert tables or hostess gifts… or yourself with a cuppa at the..

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March 5, 2015

Homemade Raspberry Glazed Crullers

Do you ever get a craving for something so bad that it stays with you for weeks? These homemade raspberry glazed crullers are exactly that…

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Sweet Magazine Reader Recipe Sugar Free Chocolate BrowniesS
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February 28, 2015

Sugar Free Chocolate Brownies

Sugar Free Chocolate Brownies No butter, flour, or sugar is used in these delicious, guilt free sugar free chocolate brownies sent to us by Asami Zenri!..

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Sweet Magazine | Vanilla Bean ShortbreadV
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December 12, 2014

Vanilla Bean Shortbread

We love working with the businesses that help us to bring Sweet Magazine to you every couple of months! Issue Five was supported by fab businesses..

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December 5, 2014

Beachside Chocolate Brownies

Featured in the fourth issue of Sweet, and starring on the cover is a gorgeous shoot from the talented sweet styling duo behind Ivy &..

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December 3, 2014

Chocolate Candy Cane Pops

’tis the season for easy  It’s the last week of school, Christmas concerts abound, work is finishing up, and the party invitations are coming in..

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