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Tag Archives: Caramel

Just over a year ago now, the Sweet Magazine team brought together a group of cake decorators, stylists, and florists to create an editorial filled with luxe copper party ideas. InĀ Mulgoa, in Sydney’s West, we created something a little more grown up than usual, with easy to recreate styling for dinner parties or even weddings. […]

If you’ve been following along on Instagram this afternoon, you’ll know that we’ve been testing this recipe in the Sweet Mag kitchen. Normally we’d test, then re-bake at a later date so that we had a stack of pretty pictures of our delicious biscuits (for our American readers, biscuits=cookies). But they were too good to […]

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